The most useful guide for gardeners and small farmers for the production of vegetables in greenhouses

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The best information around for producing organic vegetables in greenhouses. This vegetable growing manual will assist you to grow various organic vegetables in your greenhouse. This manual is good for hobbyists and small commerical growers. The manual provides information about the environmental and nutritional needs of your vegetables in an alternative method (ATO) to classic organic growing . There is up-to-date information on organic fertiizers and pesticides.

General Concepts

Alternative to Organics

Synthetic vs Organic fertilizers

Removing soil Contaminates

Growing Groups

Organic Pesticides

Herbicides

Insecticides

Organic Fungicides

Aphids and Ants

Organic Insecticides

Preparation of Seedlings

Germination

Indicator Plants

Light

Germination

Table 2 Germination Temperatures and Rates

Fertilizer Requirements

Irrigation Requirements

Growing Vegetables

Beans

Beets

Broccoli

Brussel Sprouts

Cabbage

Cauliflower

Celery

Cucumbers

Eggplant 

Garlic

Kale

Leeks

Lettuce and Salad Greens

Melon

Onions

Pak Choi (Chinese Cabbage)

Peas

Peppers

Radishes

Scallions (Green Onions) 

Spinach

Squash - Winter and Summer 

Swiss Chard

Tomatoes

Turnips and Rutabaga

REFERENCES 

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